Cheese Chilli

My folks love this dish, especially my hubby. My mom cooked this dish for my hubby when he visited our place for the first time after our wedding and he instantly fell in love with it, so this dish has to definitely be on my blog. Its a simple and easy dish which cooks within no time. Its mainly how my mom makes it though i have to admit that i did some tweaking here and there to suit myself.

Preparation time: 15 minutes
Cooking time: 15 minutes
Serves 5

Ingredients:

• 1 cup diced cottage cheese(paneer)
• 3 medium sized onions(cut in rings)
• 4 medium sized bell peppers(cut in long strips)
• 1 tbsp olive oil
• 1 tbsp butter
• 1 tsp garlic minced
• 1 tsp green chilies(chopped)
• salt  as per taste
• black pepper crushed
• 1 tbsp soy sauce
• 1 tbsp sweet chili sauce
• 1 tsp oregano
• 1 tsp chili flakes

Heat the wok and add butter and oil. Add bell peppers & saute them for few minutes. Next add onions and saute till they start turning pink. Next add garlic and green chilies.

 Season it with salt and black pepper. Then add soy sauce & sweet chili sauce. Please adjust the seasoning and sauce according to your taste. Lastly add paneer and mix well. Garnish with oregano and chili flakes. Serve hot with spaghetti, hot parantha or a toast. Enjoy!!!