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Friday 16 November 2012

Aloo Chaat Salad

Preparation time: 30 minutes
Serves 7 to 8

Ingredients:

For the salad

  • 1 cup white chickpeas boiled or pressure cooked(water drained)
  • 2 medium sized potatoes boiled and diced
  • 2 onions chopped
  • 1 bell pepper chopped
  • 1 tomato chopped
  • 1 cucumber cubed
  • 1/2 cup pomegranate seeds
  • 100gm cottage cheese cut in small cubes
  • 2tbsp roasted unsalted peanuts
  • 1tbsp mint leaves torn
  • 2tbsp coriander chopped
For the dressing
  • 2tbsp tamarind chutney
  • 1tbsp lime juice
  • 1tsp chat masala
  • salt as per taste
  • 1/2tsp red chili powder
  • 1/2tsp amchur(dried mango powder)
  • 1/2tsp castor sugar
  • 1/2tsp green chilies finely chopped
Mix all the ingredients for the dressing in a bowl. Whisk and store in the refrigerator. Mix all the salad ingredients in a large bowl. Pour the dressing on the salad and toss it properly. Always pour the dressing right before serving the salad, this prevents it from getting soggy.






Enjoy!!!

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